



Delicious Island Dining! This Sanibel Island restaurant features fresh local seafood, chowders, sensational salads and mouthwatering steaks. Cool down with Edy’s Grand ice cream, enjoy old-fashioned malts, hand-dipped milkshakes, cappuccinos and hard-to-resist desserts.
Take pleasure in dining outside on the boardwalk or in the air conditioning at one of the hand-painted tropical island tables created by local artists. Unwind at the bar with a glass of select wine, a frosty mug of domestic or imported beer, or with one of Blue Giraffe’s Frozen Cocktails. Offers a fun kids' menu and welcomes large families.
Serving breakfast, lunch and dinner 7 days a week in a casual island atmosphere. Hours are 11 a.m. to 9 p.m.